Four Cheese Ravioli – Ravioli lightly breaded and deep-fried, served with marinara sauce for dipping.
Mama Tina’s Potato Croquettes – A fried mashed potato blended with cheese, hot cherry peppers, and pepperoni.
Sausage and Peppers – Homemade Italian sausage and roasted peppers seasoned and grilled to perfection.
Fried Artichoke – Baby artichokes dipped in our seasoned egg wash, flash fried and served with our creamy roasted red pepper sauce.
Apple Gorgonzola Salad -Tart Granny Smith apples, dried cranberries and Gorgonzola cheese tossed with a fresh lettuce blend in our signature Italian strawberry vinaigrette.
House Salad – Lettuce, tomato, red onions, and mozzarella cheese.
Palermo Pear – Ginger sesame seed dressing drizzled over romaine lettuce and goat cheese topped with pears, cranberries and walnuts.
Blue Cheese Insalata – Iceberg lettuce topped with creamy bleu cheese, bits of bacon, chopped tomatoes and Gorgonzola cheese.
Sicilian Spaghetti with Meatballs – Bucatini pasta topped with homemade meatballs and served with your choice of marinara or bolognese (meat) sauce.
Catherina’s Pasta al Forno - Anelletti pasta blended with peas, Italian sausage, cheese, and baked in bolognese (meat) sauce.
Risotto Di Mare – Aborio rice and seafood cooked in a classic creamy soup, textured with a combination of parmesan .
Chicken Parmesan - Lightly breaded and fried chicken cutlet topped with marinara sauce and mozzarella cheese baked to perfection. Served on a bed of pasta.
Veal Marsala – Veal cutlet lightly floured and sautéed with mushrooms, onions and marsala sauce, finished with fresh parsley.
WE WILL BE CLOSED NOVEMBER 26th HAPPY THANKSGIVING
Lemon cello marscapone cake
Chocolate peanut butter cake